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Exercise "La polenta", created by michou56 (a free exercise to learn Italian):
Results of the 454 people who have taken this test:
Average mark: 50.5 / 100 Share




They got a perfect mark


Stats (359 candidates)
Question 1 passed: 50.7 %
Mettete a scaldare in un paiolo di (cuivre)*,

Question 2 passed: 62.1 %
4 litri di acqua per 1 kg di farina (jaune)*,

Question 3 passed: 25.3 %
aggiungete 2 cucchiai da (soupe)* di sale grosso,

Question 4 passed: 35.1 %
portate a (ébullition)*

Question 5 passed: 54.3 %
e versate la farina a (pluie)*,

Question 6 passed: 44.3 %
avendo cura di mescolare (vigoureusement)*

Question 7 passed: 39.3 %
per evitare la formazione di (grumeaux)*,

Question 8 passed: 45.4 %
cucinate su fuoco a bassa temperatura durante 30 a 40 minuti (en mélangeant)* spesso

Question 9 passed: 62.4 %
con un cucchiaio di (bois)*.

Question 10 passed: 52.6 %
Rovesciate la polenta fumante in un tagliere e condite con le (sauces)* che preferite.


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